This policy note presents the salient features and lessons learned from implementing food assistance programs globally. It aims to inform key stakeholders and policy makers on this critical form of social...
The development objective of the Strengthening Food Programs for Vulnerable Populations Project for Argentina is to improve the effectiveness and traceability of food programs implemented by the Ministry...
Many countries in South Asia (SA) have evolved from having a high burden of undernutrition to having a double burden of malnutrition (DBM), which is a high prevalence of both undernutrition and overweight...
Over the past decade, humanitarian assistance and social protection have increasingly emerged as a policy response tool to support crisis-affected populations facing conflict or natural disasters. This...
The war in Ukraine has caused major supply disruptions and led to historically higher prices for a number of commodities. Most commodity prices are now expected to see sharp increases in 2022 and remain...
The Iraqi Public Distribution System is the largest universal, in-kind subsidy system in the world. In 2012, the Public Distribution System transfers accounted for as much as 30 percent of incomes of the...
The project development objective of the Emergency Food and Livestock Crisis Response Project of Chad is to improve the availability and access to food, and secure agricultural production and stabilization...
The project development objective of the Emergency Food and Livestock Crisis Response Project of Chad is to improve the availability and access to food, and secure agricultural production and stabilization...
The likelihood of harm to health as a result of one or more hazards in food, and its severity. This report focuses on risk analysis with Failure mode and effect analysis (FMEA).