Documentos e informes
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The state of the global clean and improved cooking sector (Inglés)
The global clean and improved cooking solutions sector has evolved significantly in recent years. Clean and improved cooking solutions are also beginning to generate attractive market opportunities for...
Tipo de documento: Documento del Programa de Asistencia a la Gestión del Sector de la Energía (ESMAP) Número del informe: 96499 Fecha del documento: 1 de mayo de 2015 Tipo de divulgación: Disclosed Autor: Putti,Venkata Ramana,Tsan, Michael,Mehta,Sumi,Kammila,Srilata
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Clean and improved cooking in Sub-Saharan Africa : a landscape report (Inglés)
Evidence from the most recent World Health Organization (WHO) survey on the global burden of disease shows that nearly 600,000 Africans die annually and millions more suffer from chronic illnesses caused...
Tipo de documento: Documento de trabajo Número del informe: 98664 Fecha del documento: 1 de noviembre de 2014 Tipo de divulgación: Disclosed Autor: Kammila,Srilata,Kappen,Jan Friedrich,Rysankova,Dana,Hyseni,Besnik,Putti,Venkata Ramana
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Clean and improved cooking in Sub-Saharan Africa (Inglés)
Reliance on solid-fuel cooking in Sub-Saharan Africa (SSA) is a large and growing problem. The clean and improved cooking sector in SSA has evolved significantly, but is still highly underdeveloped. The...
Tipo de documento: Documento de trabajo Número del informe: 98667 Fecha del documento: 1 de noviembre de 2014 Tipo de divulgación: Disclosed Autor: Kammila,Srilata,Kappen,Jan Friedrich,Rysankova,Dana,Hyseni,Besnik,Putti,Venkata Ramana