While the industry has witnessed several shifts in the structures of production since the 1990's, the food and beverage sector remains heavily influenced by the Agro-kombinats of the former socialist system. These State Owned Enterprise (SOEs) were able to operate at economies of scale given the command system, however when they were privatized it precipitated a drop in primary sector productivity that has never fully recovered. The government's Smart...
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INFORMACIÓN
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2016/11/30
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Informe
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164338
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1
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1
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2021/09/23
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Disclosed
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Assessment of the Global Value Chain (GVC) in Croatia : Sustainable Food Production and Processing STPA
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