Senegal is among the few countries in Sub-Saharan Africa that have succeeded in improving their population’s nutritional status in recent decades. The prevalence of key nutrition indicators, such as the proportion of children stunted, wasted, and underweight, is lower than that in most other countries in the region, and even among the poorest segments of the population. Progress against malnutrition achieved over time notwithstanding, reversals in...
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DETAILS
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2018/01/30
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Working Paper
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129939
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1
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1
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2018/09/17
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Disclosed
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The Case for Investment in Nutrition in Senegal : Analysis and Perspective
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Infant and Young Child Feeding
Citation
Ruel Bergeron,Julie.
The Case for Investment in Nutrition in Senegal : Analysis and Perspective (French). Nutrition in Senegal Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/936701537160029407