Ratings for the Emergency Health and Nutrition Project for Yemen were as follows: outcome and Bank performance was highly satisfactory, and monitoring and evaluation (M and E) quality was substantial. Some lessons learned included: a simple project development objective (PDO) and flexible design enables operations to be adaptive and responsive to unexpected shocks. Covering all geographical areas and population groups is critical in emergency settings...
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DETAILS
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2023/02/28
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Implementation Completion and Results Report
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ICR6058
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1
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2023/02/28
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Disclosed
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Yemen - Emergency Health and Nutrition Project
Citation
World Bank.
Yemen - Emergency Health and Nutrition Project (English). Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/099183502282330631